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Danielle Bean

Danielle Bean
Danielle Bean, a mother of eight, is editor-in-chief of Catholic Digest and Faith & Family. She is author of My Cup of Tea, Mom to Mom, Day to Day, and most recently Small Steps for Catholic Moms. Though she once struggled to separate her life and her …
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Rachel Balducci

Rachel Balducci
Rachel Balducci is married to Paul and they are the parents of five lively boys and one precious baby girl. She is the author of How Do You Tuck In A Superhero?, and is a newspaper columnist for the Diocese of Savannah, Georgia. For the past four years, she has …
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Lisa Hendey

Lisa Hendey
Lisa Hendey is the founder and editor of CatholicMom.com and the author of A Book of Saints for Catholic Moms and The Handbook for Catholic Moms. Lisa is also enjoys speaking around the country, is employed as webmaster for her parish web sites and spends time on various …
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Arwen Mosher

Arwen Mosher
Arwen Mosher lives in southeastern Michigan with her husband Bryan and their 4-year-old daughter, 2-year-old son, and twin boys born May 2011. She has a bachelor's degree in theology. She dreads laundry, craves sleep, loves to read novels and do logic puzzles, and can't live without tea. Her personal blog site …
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Rebecca Teti

Rebecca Teti
Rebecca Teti is married to Dennis and has four children (3 boys, 1 girl) who -- like yours no doubt -- are pious and kind, gorgeous, and can spin flax into gold. A Washington, DC, native, she converted to Catholicism while an undergrad at the U. Dallas, where she double-majored in …
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Robyn Lee

Robyn Lee
Robyn Lee is a 30-something, single lady, living in Connecticut in a small bungalow-style kit house built by her great uncle in the 1950s. She also conveniently lives next door to her sister, brother-in-law and six kids ... and two doors down are her parents. She received her undergraduate degree from …
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DariaSockey

DariaSockey
Daria Sockey is a freelance writer and veteran of the large family/homeschooling scene. She recently returned home from a three-year experiment in full time outside employment. (Hallelujah!) Daria authored several of the original Faith&Life Catechetical Series student texts (Ignatius Press), and is currently a Senior Writer for Faith&Family magazine. A latecomer …
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Kate Lloyd

Kate Lloyd
Kate Lloyd is a rising senior, and a political science major at Thomas More College of Liberal Arts in New Hampshire. While not in school, she lives in Whitehall PA, with her mom, dad, five sisters and little brother. She needs someone to write a piece about how it's possible to …
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Lynn Wehner

Lynn Wehner
As a wife and mother, writer and speaker, Lynn Wehner challenges others to see the blessings that flow when we struggle to say "Yes" to God’s call. Control freak extraordinaire, she is adept at informing God of her brilliant plans and then wondering why the heck they never turn out that …
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Have Food, Will Travel

What's in your picnic basket?

Whether you do it at the beach, at the park, at the zoo, or in your own backyard, summertime is a great time for eating outdoors.

I have such fond memories of the giant cooler my mom would fill with egg salad sandwiches and other treats (like Doritos!) for our family’s trips to the beach years ago.

Now that I’m a family picnic-packer myself, I am even more grateful to my mom because know the work that went into preparing that portable feast.

Since we are blessed to live so close to so many beautiful lakes here in New Hampshire, the kids and I do a lot of “eating at the lake” in the summertime. It simplifies meal preparation and saves me cleaning the kitchen.

Lucky for me, some of the simplest snacks I pack are also some of their favorites:

Hard Boiled Eggs are easy to prepare ahead of time, come in their own biodegradable “wrapper” and are a healthy source of protein. I pack a shaker of salt along with them.

Frozen Grapes are healthy, hydrating, and taste like candy. Not for babies, of course.

String Cheese is a portable source of calcium and protein that my kids never seem to tire of.

Fresh Peaches are a perfect beach snack. The dribbles are no problem, as I send my sticky kids for a swim after they enjoy the juicy stuff.

Pizza is surprisingly convenient on-the-go, especially if it’s leftovers and your kids don’t mind it cold. One recent evening, though, I baked two pizzas at home, covered them with foil and brought them along with us to the lake where I handed them out from the picnic table. We’ve also gotten take out pizza and brought it along with us before too. But that does cost more.

Muffins can be made to suit your family’s tastes (and your nutritional requirements). Baked in paper wrappers ahead of time, they always pack well and are popular with my lake crowd.

Animal Crackers pass as “dessert” at the lake. If I’m feeling really indulgent, I’ll spring for individual boxes with the circus animals on them. But it’s lots cheaper to buy a big box and pack them into “snack bags” yourself.

How about you? What are your favorite picnic foods?

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