Pages, Proofs ... and Chocolate
Posted by Robyn Lee in Family on Thursday, November 05, 2009 6:53 PM
It is “closing week” at Faith & Family. We are finishing up the last bits of the November/December issue before we ship it off to the printer. Danielle Bean traveled from New Hampshire and associate editor, Lynn Wehner, came into the office to help with all the last minute details.
Here we are hard at work (don’t we look cute?), up to our elbows in story ideas, page layouts, proofs ... and chocolate snacks.
It would be a crime if I failed to mention my new found chocolate indulgence: Cocoa Roast Almonds from Emerald.
They found my way into my grocery cart (and my tummy) compliments of a big “on sale” sticker; otherwise, I would never have noticed them. But what a find! Whole almonds dusted with dark chocolate. Yum. Don’t those health experts say that dark chocolate and almonds are good for us??? If this is healthy, sign me up.
But back to the magazine ...
Today went by quickly, but what a good day! As I sat back in the meeting and listened to these two talented women, I thought how blessed I am to be part of this team. I am excited about the work that we do: providing valuable resources for Catholic moms. (By the way, the November/December issue is gorgeous — thanks to our lead designer, Lynne Hardt. The cover will stop you in your tracks.)
Pray for us as we put the final touches on the print magazine. I can’t wait for you to see it.
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