Faith & Family Live!

Faith & Family Live is where everyday moms offer one another inspiration, support, and encouragement in Catholic living. Anyone grappling with the meaning of life or the cleaning of laundry is welcome here. Read the blog, check out our magazine, join our community, learn more about our mission, and come on in! READ MORE

Bloggers

Meet the Faith & Family bloggers. We invite you to join us in encouraging and helping the Faith & Family community grow in faith!

Danielle Bean

Danielle Bean
Danielle Bean, a mother of eight, is Editorial Director of Faith & Family. She is author of My Cup of Tea, Mom to Mom, Day to Day, and most recently Small Steps for Catholic Moms. Though she once struggled to separate her life and her work, the two …
Read My Posts

Rachel Balducci

Rachel Balducci
Rachel Balducci is married to Paul and they are the parents of five lively boys and one precious baby girl. She is the author of How Do You Tuck In A Superhero?, and is a newspaper columnist for the Diocese of Savannah, Georgia. For the past four years, she has …
Read My Posts

Lisa Hendey

Lisa Hendey
Lisa Hendey is the founder and editor of CatholicMom.com and the author of A Book of Saints for Catholic Moms and The Handbook for Catholic Moms. Lisa is also enjoys speaking around the country, is employed as webmaster for her parish web sites and spends time on various …
Read My Posts

Arwen Mosher

Arwen Mosher
Arwen Mosher lives in southeastern Michigan with her husband Bryan and their 4-year-old daughter, 2-year-old son, and twin boys born May 2011. She has a bachelor's degree in theology. She dreads laundry, craves sleep, loves to read novels and do logic puzzles, and can't live without tea. Her personal blog site …
Read My Posts

Rebecca Teti

Rebecca Teti
Rebecca Teti is married to Dennis and has four children (3 boys, 1 girl) who -- like yours no doubt -- are pious and kind, gorgeous, and can spin flax into gold. A Washington, DC, native, she converted to Catholicism while an undergrad at the U. Dallas, where she double-majored in …
Read My Posts

Robyn Lee

Robyn Lee
Robyn Lee is a 30-something, single lady, living in Connecticut in a small bungalow-style kit house built by her great uncle in the 1950s. She also conveniently lives next door to her sister, brother-in-law and six kids ... and two doors down are her parents. She received her undergraduate degree from …
Read My Posts

DariaSockey

DariaSockey
Daria Sockey is a freelance writer and veteran of the large family/homeschooling scene. She recently returned home from a three-year experiment in full time outside employment. (Hallelujah!) Daria authored several of the original Faith&Life Catechetical Series student texts (Ignatius Press), and is currently a Senior Writer for Faith&Family magazine. A latecomer …
Read My Posts

Guest Bloggers

Kate Lloyd

Kate Lloyd
Kate Lloyd is a rising senior, and a political science major at Thomas More College of Liberal Arts in New Hampshire. While not in school, she lives in Whitehall PA, with her mom, dad, five sisters and little brother. She needs someone to write a piece about how it's possible to …
Read My Posts

Lynn Wehner

Lynn Wehner
As a wife and mother, writer and speaker, Lynn Wehner challenges others to see the blessings that flow when we struggle to say "Yes" to God’s call. Control freak extraordinaire, she is adept at informing God of her brilliant plans and then wondering why the heck they never turn out that …
Read My Posts

Get our FREE Daily Digest

Add Faith & Family to iTunes

 
 

Virtual Cookie Swap

share your favorite recipe

Welcome to my cookie swap! Thanks for coming! Do you have a favorite (easy!) cookie recipe to share? Leave it here for others to enjoy!

Here’s my offering, our favorite chocolate chip cookie recipe featuring Ghirardelli bittersweet chocolate chunks. Very, very good.

The Ultimate Chocolate Chip Cookie
10 ounce(s) 60% Cacao Bittersweet Chocolate Chips
2 1/4 cup(s) unsifted flour
1 teaspoon(s) baking... READ MORE 


Iced Coffee

Just chill

In search of the perfect iced coffee recipe recently, I came across this delicious concoction—courtesy of the Pioneer Woman.

Do you have a no-fail method for making iced coffee? Please share it with us! This time of year has me wanting all my liquids with ice, ice and a bit more ice!

Perfect Iced Coffee, from The Pioneer Woman
Ingredients
1 pound Ground Coffee (good, Rich Roast)
8 quarts Cold Water... READ MORE 


Caramelized Onions

an important summer skill

Yesterday I was craving home-grilled hamburgers with homegrown tomatoes and caramelized onions. The problem was I have never really mastered the task of actually caramelizing anything. Usually when I try working with onions, they wind up sauteed. Not quite the same thing.

I leafed through one of my Barefoot Contessa cookbooks and she had a recipe for fancy grilled burgers with caramelized onions.... READ MORE 


Cool Quenching

Ah-h-h-h-h! Thanks, Trista and Jaqueline!

My entire family — several of whom were positively allergic to the idea of drinking mere water — are now enthusiastically emptying this pitcher whenever I add cucumber, lemon, and orange slices to ordinary tap water.

This is one of many great ideas for cool summer drinks suggested by Faith & Family readers who contributed to our first first Culinary Wednesday thread.

I like to think that keeping this drink in a pretty glass pitcher also helped make it attractive to the family. It wouldn’t have looked nearly as attractive packaged in translucent white plastic, don’t you think?

I’m looking forward to trying all the others as well, especially JJ’s Spring Fling, now that my husband has returned from a business trip. There’s still time to post on the original thread if you didn’t have a chance to on Wednesday, or else post on this one if you have a special summer drink idea.


Share Some Summer Sipping

Welcome to Culinary Wednesday!

After a recent post where I shared a favorite casserole recipe, comments included variations on my recipe (grill, crockpot), an entirely different favorite meal, and natrually, a question about whether this was meant to be a recipe sharing thread.

I asked Danielle whether we should try a new regular blog feature in which readers could share their favorites, and she thought this was a brilliant idea.... READ MORE 


Amazing Disappearing Casserole

I am not a gourmet cook. When it comes to cooking, I mainly excel at coming up with meals that are:

1. cheap and/or 2. thrown together from whatever ingredients I happen to have on hand, in order to avoid extra trips to the store.

Few of my recipes would rate publication in a magazine. But here’s one that large families, or any family on a budget, ought to know about.

My kids love this. No matter... READ MORE 


It's a Muffin Kind of Morning

Homemade Made Easy

I love muffins! So easy! So homemade! So flexible! So very yummy!

Here’s what I’m hoping to convince a kid or two to help me bake up this morning:

Oatmeal Muffins

1 cup milk
1 cup quick cooking oats
1 egg
1/4 cup vegetable oil
1 cup all-purpose flour
1/4 cup white sugar
2 teaspoons baking powder
1/2 teaspoon salt
(We might even put some blueberries in there)

Preheat oven to 425 degrees. Grease muffin... READ MORE 


Lenten Lunching

Scrap Wraps Fit the Bill

What’s a three-letter term that’s synonymous with “meatless midday meal”?

If your answer is “PBJ,” we’ve got good news for you:  There are plenty of other lunch options for Lenten days of abstinence. 

But you already knew that. You’ve seen the enticing pictures of vegetarian meals in magazines. You’ve scanned the ingredient lists and read the recipes. You’ve tasted these meals in your mind, and they’ve... READ MORE 


Lemon Chicken Pasta Tastes Like Spring

a yummy dinner from twitter

So I follow the rockin’ Joia Farmer on Twitter.

A couple of days ago she shared a tweet about celebrating springtime with lemon chicken pasta for dinner and I asked her for the recipe. When she shared the link where she found it, it looked so simple and good I was inspired to try it.

It was simple! It was good! About 3/4 of the family gave it rave reviews while the other 1/4 pronounced it acceptable.... READ MORE 


Perfect Pizza Dough

I finally found my fave

It’s been a while since we’ve discussed pizza nights and pizza dough. I just wanted to share the dough I discovered a few months ago, a delicious, easy-to-make concoction that is a hit around our home.

It’s from Weight Watchers and it has turned out perfect each time I’ve made it (which is no less than five). I think the key is using a food processor, and letting the machine do all the work!

Here... READ MORE 


Page 1 of 3 pages  1 2 3 >