Fresh From the Freezer
Posted by Danielle Bean in Food on Monday, June 14, 2010
I am a big fan of pie. In the summertime, though, the idea of heating up my kitchen with baking is not so appealing.
What is appealing, though, are the many cool treats you can make and then serve fresh from the freezer, all summer long. The bonus, I have found, is that “freezer baking” tends to be even simpler than the oven kind. Many of the recipes I use have three steps: Mix, Dump, Freeze.
This... READ MORE
What You Get From Faith & Family Magazine
Posted by Danielle Bean in News on Tuesday, July 21, 2009
“Did you know there’s a really cool summer drink you can make by mixing up watermelon chunks in a blender?” an excited 7-year-old Stephen asked the other day.
“Really?” I replied. “Where did you hear about that?”
“I saw the recipe in Faith & Family.”
The July/August 2009 issue of Faith & Family magazine is now available and Stephen isn’t missing out on any of it.
Have Food, Will Travel
Posted by Danielle Bean in Food on Friday, June 26, 2009
Whether you do it at the beach, at the park, at the zoo, or in your own backyard, summertime is a great time for eating outdoors.
I have such fond memories of the giant cooler my mom would fill with egg salad sandwiches and other treats (like Doritos!) for our family’s trips to the beach years ago.
Now that I’m a family picnic-packer myself, I am even more grateful to my mom because know the work... READ MORE
Super Easy Super Yummy Fruit Dip
Posted by Danielle Bean in Food on Monday, June 01, 2009
When the weather warms up, we all crave snacks that are lighter, fresher, and cooler. And that’s when I turn to this awesomely easy fruit dip.
Though my kids are usually happy to eat plain old fruit anytime, this dip turns any fruit snack into a special treat.
The perfect addition to any lunchtime or get-together, this simple recipe mixes up in minutes. Just add cut fruit and you’ve got a feast for... READ MORE
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